Swiss Cheese Plant
My large fenestrated leaves will bring the jungle feeling inside. I’m a classic, not too hard to look after and will make a statement in your home!
Nicknamed the “Swiss Cheese Plant”, the Monstera Deliciosa is famous for its quirky natural leaf holes. These holes are theorized to maximize sun fleck capture on the forest floor. Depending on the season and maturity of the plant, your Monstera could arrive with no holes just yet, and be sized to grow alongside you.
I like bright rooms but keep me out of direct afternoon sunshine.
Water me when the top few inches of my soil has dried out a little.
Feed me once a month in spring and summer.
Mist my leaves occasionally, and to grow I need the temperature to be above 18°C.
Wipe my leaves every few weeks to remove dust.